The Shocking Reasons Tomatoes are Expensive Now !
(Only for Restaurant Owners & Head Chefs) The Real Reasons (Now you know !) : 1.Supply Shortage: The spike in tomato prices is primarily due to a shortage in supply. Reports indicate that tomatoes, mostly sourced from Cameron Highlands, are...
5 Ways to be listed in Michelin guide Malaysia.
Achieving Culinary Excellence: Michelin’s 5-Star Restaurant Rating Criteria Explained with real-life examples made easy. Malaysia’s vibrant culinary scene is ripe with potential to meet Michelin’s rigorous restaurant rating criteria. Let’s explore these criteria with real
The First Two-MICHELIN-Starred Restaurant in Malaysia 2024
About Dewakan Restaurant KL : Dewakan Restaurant in Malaysia is renowned for its innovative approach to modern Malaysian cuisine, highlighting indigenous ingredients and sustainable practices. Who is the founder of Dewakan? It was founded by Darren Teoh, a visionary chef, who...
6 Tips when finding the Best Vegetable Supplier in Malaysia for your Restaurant
Introduction Failing to follow these tips could result in wasted time, money, and dissatisfaction with a supplier’s service, pricing, and delivery. In the worst-case scenario, they might overpromise and underdeliver. Whether you’re a Manager,Head Chef or even the Owner of a...
